Chicken Angara Masala

Ingredients: Chilli powder, cumin, coriander, salt, black pepper, fenugreek, cinnamon, mustard, cloves, fennel, dry mango powder, curry leaves, edible oil, asafoetida.

Introducing our chicken angara masala, a blend of spices that brings the authentic taste of Indian curries to your kitchen. This blend is a carefully curated mix of high-quality spices. offers a bold, smoky flavour with a spicy kick. The unique combination of spices creates a complex depth of flavour that is both warm and tangy.

Our Chicken Angara Masala blend is the secret to creating mouth-watering Indian recipes. It’s the perfect base for your homemade chicken Angara, a popular curry known for its rich, smoky flavour.

🍽️ How to use: 
Chicken Angara Masala Powder infuses curries with smoky depth. Mix the powder with yogurt, ginger-garlic paste, and lemon juice, then coat the chicken pieces. Let it marinate for a few hours before grilling or baking. The powder can also be added to curry or biryani for an extra layer of flavour.